Product Information
• Product Name: Ice Ball Mold
• Material: PP+TPE
• Ice Ball Size: 5cm diameter
• Mold Size: 5.4 × 5.7 cm
• Color: Pink/Blue/White
• Features: Stackable, integrated molding, washable and sterilizable
• Uses: Whiskey ice cubes, coffee ice cubes, special drink ice balls, etc.
Core Highlights
✅ 5cm Extra Large Ice Ball, Slow Melting, No Dilution
Large diameter ice balls have a smaller surface area, melting slower than crushed ice. When drinking whiskey or special coffee, they maintain a long-lasting cool taste without diluting the flavor, making your drink more refined!
✅ Integrated Molding Design, Super Easy Demolding
Soft material + smooth inner wall means ice balls won't get stuck in the mold. A light press is all it takes to remove them completely. The ice cubes are crystal clear, without chips or cracks, making them look great for photos!
✅ Food-Grade Safe Material, Resistant to Cold and Heat
Can withstand high-temperature boiling sterilization at 100℃, and can also be used for a long time in low-temperature refrigerator environments without becoming brittle or releasing harmful substances, ensuring safer drinking.
✅ Stackable to Save Space, Super Tidy Refrigerator
Multiple molds can be stacked for storage, saving refrigerator space and preventing spills during freezing. Renters and those with small kitchens can easily enjoy high-quality ice cubes!
✅ One-Click Cleaning, No Odor Residue
Smooth inner wall with no dead corners means it's clean with just a rinse of water. It won't hide dirt or grime, and won't retain the taste of previous drinks, making it more hygienic to use.
How to Use
1. Open the top lid, add your favorite fruits, mint, etc., then pour water or beverages up to the water line.
2. Close the lid, gently press to squeeze out excess water, ensuring the ice ball forms completely.
3. Place in the freezer for about 8 hours until completely frozen.
4. After removing, open the top lid, gently press the bottom of the mold, and the ice ball will easily release, ready to be placed directly into a cup.
Real User Reviews
★★★★★ "The ice balls come out super round! They barely melted after an hour in whiskey, finally no more diluted drinks~"
★★★★☆ "Easy demolding is true! The ice trays I bought before always took ages to crack, but this one pops out with a light press, super convenient!"
★★★★★ "Being able to boil for sterilization is a huge plus, very safe for making fruit ice balls for kids, and they stack in the fridge without taking up space!"
Precautions
1. When injecting liquid, it is recommended to leave a little space to prevent mold deformation due to expansion during freezing.
2. The freezing time is recommended to be at least 8 hours to ensure the ice ball is completely frozen and formed.
3. When boiling for sterilization, please avoid prolonged high-temperature boiling to extend the life of the mold.
4. Do not scratch the inner wall of the mold with sharp objects to avoid damaging the smooth surface and affecting the demolding effect.
