1. Product Information
• Dimensions: Length 33cm × Width 17cm
• Weight: Approx. 3.3~3.75kg
• Material: 2.0mm thickened high-temperature resistant hot-rolled plate/stainless steel, four-sided shafts reinforced with 5.0 solid stainless steel
• Capacity: Can grill about 20 skewers at a time, suitable for 3-4 people
• Storage: Folds in one second, storage thickness <1cm, easy to carry
2. Key Features
• Instant Fold Design: Full-axis connecting structure, 1-second setup/fold, space-saving for portability
• Adjustable Heat: Carbon plate can be raised/lowered, offering three height settings (8cm/6cm/4cm) for flexible heat control
• High-Temperature Resistance & Durability: 2.0mm thickened plate, resistant to burning and deformation, 2cm elevated base prevents scorching tabletops
• Multi-purpose Grill Grate: Can be used with 304 stainless steel grill grates, suitable for grilling skewers, vegetables, seafood, and various other foods
• Sturdy Structure: Four-sided solid stainless steel shafts provide reinforcement, ensuring overall sturdy and durable construction
3. How to Use
1. Unfold and Assemble: Unfold the grill body, ensure the stand is stable, then place the grill grate.
2. Add Charcoal: Lay charcoal inside the firebox, ignite it, then adjust the carbon plate height as needed.
3. Grilling Operation: Place skewers/food on the grill grate, turning them for even heating.
4. Heat Adjustment: Raise or lower the carbon plate using the side adjustment lever to control the heat intensity.
5. Storage and Cleaning: Once the grill body has cooled completely, clean out charcoal and residue, then fold for storage in one second.
4. Real User Reviews
• "Super convenient for camping, folds down and takes up no space in the trunk, perfect for 3-4 people."
• "The heat is very stable, and the carbon plate is adjustable, great for skewers and vegetables, resistant to burning and deformation."
• "The elevated base design means it won't scorch a wooden table, very reassuring for camping tabletops."
• "Solid construction, much more durable than thinner grills of the same type, suitable for frequent outdoor use."
5. Precautions
⚠️ When grilling, keep away from flammable materials and ensure good ventilation to prevent carbon monoxide poisoning.
⚠️ The grill body becomes extremely hot after use; allow it to cool completely before cleaning and storing.
⚠️ Do not use liquid alcohol as a fire starter to avoid danger.
⚠️ After prolonged high-temperature use, it is recommended to check the grill body's structure to ensure it hasn't loosened.
⚠️ Thoroughly clean out charcoal residue before storing to prevent odors and remaining debris.
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